Tuesday, October 18, 2011

Soup Class 10-16-11 Navy Bean Miso and Spicy Gumbo Soups

Navy Bean Miso & Spicy Gumbo Soups

ohitashi: red chard, kale and tuscan kale

assorted summer squash

fresh shiitake and fresh okra

the saute

blending the miso
Navy bean miso (left) and Spicy Gumbo (right)

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